24oz Dry Aged Welsh Rib Eye Steak
24oz Dry Aged Welsh Rib Eye Steak
True Rib-eye fans will consider nothing less than a nice big thick cut steak and hear it is!!
The Rib-eye steak has Just the right amount of marbling of fat to create a delicious melt in the mouth texture.
We age our beef in our Himalayan salt dry age fridges for a minimum of 28 days
Cook medium or medium rare.
A perfect weekend treat.
24oz Dry Aged Welsh Rib Eye Steak is one of our personal favourite cuts at Bromfields
Need Some Help?
If you're not sure what to order, or how to cook one of our products, simply get in touch on 01873 268686 or email info@bromfieldsbutchers.co.uk and we will pleased to help.