Orchard Pork Belly Joint

£11⁹⁹

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Description

Boneless Pork Belly – Perfectly Scored for Crispy Crackling

For those who love rich flavour and melt-in-the-mouth tenderness, our boneless pork belly is a cut above the rest. Expertly prepared and hand-scored, it’s ready for you to transform into the ultimate show-stopper at home.

When slow-roasted, the meat becomes beautifully tender, while the scored top crisps up into that irresistible golden crackling every pork lover craves. Throw it on the barbecue for smoky charred edges, slice it into strips for Asian-inspired dishes, or grill it until crisp for a quick but indulgent midweek treat.

Its natural marbling guarantees succulence, locking in flavour whether you keep it simple with a sprinkle of sea salt or get creative with marinades, spice rubs, or glazes. Try it sticky with honey and soy, rubbed with fennel and garlic for a classic Italian roast, or paired with apple sauce for a traditional Sunday favourite.

Perfect for family roasts, dinner parties, or even slicing into small bites for sharing platters, this cut brings restaurant-quality results straight to your kitchen.

Cooking Instructions

For Perfect Roast Pork Belly with Crispy Crackling

Preheat your oven to 220°C (fan 200°C) / Gas Mark 7.
Pat the pork belly dry with kitchen paper — moisture is the enemy of crisp crackling.
Rub generously with sea salt and a little olive oil, making sure the seasoning gets into the scored lines.
Place on a rack in a roasting tray and roast at the high temperature for 20–25 minutes to start the crackling.
Reduce the oven to 160°C (fan 140°C) / Gas Mark 3 and cook for a further 1.5–2 hours, until the meat is tender and juicy.
If the crackling needs a final boost, increase to 220°C for the last 10 minutes.
Rest for 10 minutes before carving.

Barbecue Tip: Cook indirectly (lid closed) for slow, even heat, then finish directly over the flames to crisp up the edges.

Reviews (9)

Packaging

All our orders are dispatched in a custom made packaging solution laboratory tested to achieve a temperature of between 0°C and 8°C for up to 48 hours in warm conditions, operating within the Food Safety Guidelines. Our Boxes are made from a very durable walled outer cardboard carton, which is then lined with 6 x Insulating Cardboard Cavities combined with food safe gel ice packs.

Not only are the materials used 100% safe for food packaging but they are also reusable and, once you have finished with them, they are easy to dispose of.

Cardboard has one of the most accessible recycling systems, simply contact your local authority for more information.

100% plant based & organic
Fully kerbside recyclable
Totally sustainable
Plastic free
No matter how it is disposed of, it will not impact the environment
Over 90% of material used to create the system is recycled

As for the cooler gels open the plastic pack and mix the gel contents in with the soil around your plants. It's a very efficient water retainer to keep plants thriving if they've been without rain for a while, and the gel will absorb both water and nutrients in the soil or your compost, so the plants can take them up as needed.

Delivery

Our Delivery Partners

DPD

Our main delivery partner is DPD Local. As we’re delivering fresh meat, we can only utilise their Next Day service. This means it is collected from us at 5 pm and delivered to you the very next day.

DPD have invested heavily in their infrastructure and technology. For this reason, they are able to provide an unrivalled level of service for our customers.

Not only that but they are dedicated to reducing their carbon emission by implementing electric vehicles.

Delivery Areas

We can deliver our products to addresses within mainland UK. We are unable to deliver to Northern Ireland, any islands, or isles. Furthermore, there are certain postcodes within Scotland that our courier DPD are unable to provide their next-day service. You can refer to our postcode list below.

Excluded Zones:

Isles
Islands
Northern Ireland (BT Postal Code)
Certain Scotland Postal Codes: ZE, HS, KW, IV, AB1-AB9, AB17-AB20, AB31-AB99, G85-G89, G91-G99, HS, IV, KA31-KA99, KW, KY17-KY98, ML13-ML99, PA20-PA99, PH15-PH99, TD16-TD99, ZE

Regular Updates

From Bromfields

When you order with us, we like to keep you updated with your order progress. Once your order is placed we’ll send you an order confirmation. Here you can check all of your order details and ensure your shipping information is correct. Then, the day before your order is due for delivery, we’ll generate your shipping label and send your details to DPD. You will be notified by email once this has been completed.

From DPD

DPD will then collect your order from us and scan your parcel(s) into their tracking system. They will send a text or email notifying you that they have your parcel and that it will be delivered the next day. And finally, on the morning of delivery, you will get another notification providing a 1-hour or 2-hour slot. would encourage all customers to download the Free DPD App to have up to date notifications on the delivery of their parcel. The customer gets a notification it is out for delivery, a 1 hour time slot, a 30 minute notification and a ‘Your Next’ notification. The customer should therefore be able to practically track the drivers every steps

Payment methods

Your payment is processed securely. We do not store credit card details nor have access to your credit card information

Next Day Delivery

Next day delivery available

Best Quality

We source only the finest quality products

How Does it Work?

Our Ethos

Bromfields Butchers are honoured to champion the rural landscape. Our exquisite meat is meticulously curated from the finest local farms, ensuring that every purchase contributes to the flourishing of British agriculture.

At Bromfields, we uphold a deep passion for our craft, rooted in a commitment to timeless quality and traditional customer care.

At Bromfields we strive to be more than just a place to buy meat; we are a cornerstone of quality, sustainability, and community. Join us in celebrating the joy of cooking and savouring the finest meats, expertly prepared with a commitment to excellence.