£100
Fruit Pig Puddings
Fruit Pig Butchery
They make real, craft black pudding, with fresh pig's blood, which they collect from a local county abattoir. Fresh, real blood black pudding is so rare most fans have never eaten it.
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Fruit Pig Black Pudding
This is THE real McCoy. A mix of rare fresh blood, British oats and barley, pork fat, onion and spices, our craft black pudding is incomparable to...
View full detailsFruit Pig White/Hogs Pudding
Oats, smoked bacon, pork fat, fresh red onion, cumin and spices come together in this flavoursome and highly popular white pudding. Fruit Pig's wh...
View full detailsFruit Pig 53
Same award winning black pudding with added chunks of back fat A mix of fresh blood, British oats and barley, British pork fat, onions and spic...
View full detailsFruit Pig Brunch Slice
Fruit Pig Brunch Slice combines classic sausage, chopped cold smoked bacon and chunks of our gluten free black pudding; simple but genius! We make...
View full detailsSignature Steaks
Our Signature steaks are dry aged in our state of the art dry age fridges using Himalayan salt slabs for a minimum of 21 days, the salt draws the moisture from the meat tenderising and intensifying the natural flavour, with some cuts we allow even longer up to 42 days. This gives our beef the fullest flavour possible.