£100
Christmas 2024
Please Note:
if you are placing an order for Christmas only select items from this collection! Adding other items from other collections will result in Christmas pick up and delivery dates not showing.
We stock locally bred and reared turkeys. Including free-range bronze. We guarantee their quality. Also available – traditional barn raised white turkeys, local or Gressingham ducks, whole or just the breasts, large roasting chickens and geese.
- Traditional White Turkeys
- Bronze Free Range Turkeys
- Geese
- Ducks
- Free Range Roasting Chickens
- Traditional Roasting Chickens (Capons)
And don’t forget Turkey may be associated with Christmas but we supply a wide range of alternatives.
- Rolled Sirloin
- Rib of Beef
- Chateaubriand
Filters
16oz Dry Aged Welsh Rib Eye Steak
5.0 / 5.0
4 Reviews
16oz Dry Aged Welsh Rib Eye SteakTrue Rib-eye fans will consider nothing less than a nice big thick cut steak and hear it is!!The Rib-eye steak has...
View full details24oz Dry Aged Welsh Rib Eye Steak
5.0 / 5.0
1 Review
24oz Dry Aged Welsh Rib Eye SteakTrue Rib-eye fans will consider nothing less than a nice big thick cut steak and hear it is!!The Rib-eye steak has...
View full details3lb Stick of Black Pudding
4.67 / 5.0
3 Reviews
Buy a catering stick of black pudding cut your own slices then freeze, amazing value. "Made from premium cuts of pork and oatmeal, our 3lb Stick of...
View full details2.2kg Smoked Back Bacon
5.0 / 5.0
8 Reviews
A catering pack of smoked back bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Min weight 2kg
1.2kg Smoked Back Bacon
5.0 / 5.0
1 Review
A smoked back bacon, Traditionally cut thicker ideal for sandwiches or breakfasts.Min Weight 1.2kg
1.2kg Mild Back Bacon
5.0 / 5.0
1 Review
1.2kg Mild Back BaconTraditionally cut thicker ideal for sandwiches or breakfasts. Min weight 1.2kg
2kg Dry Cure Back Bacon
4.92 / 5.0
12 Reviews
A catering pack of Rindless Dry Cure Back Bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Dry curing is done by rubbing the ex...
View full details2.2kg Extra Thick Cut Back Bacon
4.85 / 5.0
13 Reviews
A catering pack of thick cut mild back baconTraditionally cut thicker ideal for sandwiches or breakfasts. Approx 7mm thick Min weight 2kg approxim...
View full details2.2kg Smoked Streaky Bacon
5.0 / 5.0
1 Review
A catering pack of Smoked Streaky bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Min weight 2kg
2.2kg Streaky Bacon
5.0 / 5.0
5 Reviews
A catering pack of streaky bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Min weight 2kg
1.2kg Dry Cure Back Bacon
5.0 / 5.0
3 Reviews
1.2kg Dry Cure Back Bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Dry curing is done by rubbing the exterior of the meat wit...
View full details2kg Dry Cure Back Bacon (Smoked)
5.0 / 5.0
2 Reviews
A catering pack of Smoked Rindless Dry Cure Back Bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Dry curing is done by rubbing...
View full details5kg British Chicken Fillets (Skinless / Boneless)
5.0 / 5.0
1 Review
5kg of bulk chicken fillets unbeatable value for money supplied fresh, perfect for freezing. Our Grade A chicken breasts are extra trimmed. Tender ...
View full details5kg Dutch Chicken Fillets (Skinless / Boneless)
4.93 / 5.0
27 Reviews
A 5kg of bulk chicken fillets unbeatable value for money supplied fresh, perfect for freezing. Our Grade A chicken breasts are extra trimmed. Tend...
View full details£10 Gift Card
Shopping for someone else but not sure what to give them? Give them the gift of choice with a Bromfields Butchers gift card. Gift cards are deliv...
View full details£25 Gift Card
Shopping for someone else but not sure what to give them? Give them the gift of choice with a Bromfields Butchers gift card. Gift cards are deliv...
View full details£50 Gift Card
Shopping for someone else but not sure what to give them? Give them the gift of choice with a Bromfields Butchers gift card. Gift cards are deliv...
View full detailsGammon Steaks
4.8 / 5.0
10 Reviews
What’s better than a Gammon Steak with a runny egg and chips, a perfect mid week meal.
Signature Steaks
Our Signature steaks are dry aged in our state of the art dry age fridges using Himalayan salt slabs for a minimum of 21 days, the salt draws the moisture from the meat tenderising and intensifying the natural flavour, with some cuts we allow even longer up to 42 days. This gives our beef the fullest flavour possible.