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This collection was generated by the Seguno app for use in email marketing and is not available on any sales channels. By default, it is configured to show your best-selling products that are in stock and not free.

Gills Frozen Thick Sausages 20’s (Collection only)

Original price £7.50 - Original price £7.50
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£7.50
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Current price £7.50

Individual quick frozen sausages  Bags of 20  (1.135g) Cook from frozen    In the event of non-availability we may offer a reasonable substitute. T...

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Original price £7.50 - Original price £7.50
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£7.50
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5kg Marinaded Chicken Breast (1 Flavour)

Original price £0.00 - Original price £39.99
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5kg Bulk buy grade A fresh 7-8oz chicken breasts, choose your flavour of Glazed chicken breast vac packed ready for the freezer a fantastic product...

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Original price £0.00 - Original price £39.99
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£39.99
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2.2kg Smoked Streaky Bacon

Original price £22.50 - Original price £22.50
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A catering pack of Smoked Streaky bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Min weight 2kg 

Original price £22.50 - Original price £22.50
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Steak & Chicken

Original price £39.99 - Original price £39.99
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Great for a high protein low fat diet, this pack contains  4 x Rump Steaks (Approx 10oz) 2kg Chicken Breasts     

Original price £39.99 - Original price £39.99
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Current price £39.99

Minted Lamb Shanks

Original price £15.99 - Original price £29.99
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Our Minted lamb shanks makes the perfect dish. Succulent, tasty, tender when slow cooked these are a great value for money item when it comes ...

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Original price £15.99 - Original price £29.99
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Shoulder of Pork Boneless

Original price £19.99 - Original price £39.99
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Our pork shoulder offers great value for money and is the best joint to use if you fancy making your own pulled pork. Cut from the shoulder of our...

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Original price £19.99 - Original price £39.99
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Welsh Grass Fed Beef Dripping - From our farm 285g

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Finest quality dripping made from 100% PGI Welsh Beef. This sumptous dripping made from our beef trimmings is the perfect fat to achieve the crispi...

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Dinaclass Chip Shop Curry Sauce Mix 382g

Original price £3.99 - Original price £3.99
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Dinaclass Chip Shop Curry Sauce Mix 382g Just add water for a delicious curry sauce 

Original price £3.99 - Original price £3.99
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Chateaubriand

Original price £54.99 - Original price £54.99
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Current price £54.99

Chateaubriand is a lovely thick-cut tenderloin fillet of beef. It goes through a maturation process of at least 28 days to intensify the flavo...

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Original price £54.99 - Original price £54.99
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1kg Minted Lamb Chops

Original price £18.99 - Original price £18.99
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This is a tender cut of lamb, making them well-suited to high-heat cooking methods like frying, roasting, or grilling these a particularly good on ...

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Original price £18.99 - Original price £18.99
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Pork Mince

Original price £14.00 - Original price £14.00
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900g Fresh pork mince 

Original price £14.00 - Original price £14.00
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Hand Pressed Rib Cap & Bone Marrow Burgers

Original price £8.99 - Original price £8.99
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Our handmade bone marrow burgers are created using only the best grass-fed beef and enriched with bone marrow butter, which beautifully melts to g...

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Original price £8.99 - Original price £8.99
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local pure honey 340g

Original price £6.00 - Original price £6.00
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Local honey from apiaries around gilwern and the surrounding area.   Regularly consuming honey for cold can help treat common cold as well as other...

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Original price £6.00 - Original price £6.00
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Chinese Curry Sauce Concentrate

Original price £3.49 - Original price £3.49
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Chinese Curry Sauce Concentrate 

Original price £3.49 - Original price £3.49
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Pork Butt (Boston Butt)

Original price £39.99 - Original price £39.99
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Current price £39.99

Loved by Smoking and BBQ’ing enthusiasts. Despite it’s name, the ‘Boston Butt’ is the American name given to the upper part of the Pork Shoulder,...

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Original price £39.99 - Original price £39.99
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Creamy Garlic Mashed Potato

Original price £0.00 - Original price £0.00
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Our creamy garlic mash is an ideal accompaniment to one of our easy ready meals.  Mashed potato mixed with garlic & herbs topped with garlic bu...

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White Pudding Ring (500g)

Original price £3.99 - Original price £3.99
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Finest award winning White PuddingGold Award & International Award winning productDelicious and simple to cook Pork (46%), Water, Oatmeal, W...

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Bury Black Pudding Chub (220g)

Original price £2.49 - Original price £2.49
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Award Winning Black puddings from a  traditional manufacturer. These puddings are the real deal from Lancashire - the recipe has been handed down t...

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Original price £2.49 - Original price £2.49
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2kg Dry Cure Back Bacon (Smoked)

Original price £0.00 - Original price £0.00
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A catering pack of Smoked Rindless Dry Cure Back Bacon, Traditionally cut thicker ideal for sandwiches or breakfasts. Dry curing is done by rubbing...

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Original price £0.00 - Original price £0.00
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Japanese Wagyu Burgers

Original price £19.99 - Original price £19.99
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JAPANESE A5 WAGYU RIBEYE STEAK BURGERS  Made using Wagyu steak trim and our own salt and pepper seasoning In Japan, some of the most prized, and e...

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Original price £19.99 - Original price £19.99
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Garlic Potatoes

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New potatoes in a garlic & herb marinade  500g tray 

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Frozen BBQ Pack (Collection Only)

Original price £14.99 - Original price £14.99
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☀️Economy BBQ pack☀️20 x Thick Frozen Pork Sausages 8 x Superior Frozen 1/4lb Beef Burgers £12.99

Original price £14.99 - Original price £14.99
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Garlic Butter with Parsley, Thyme & Black Pepper - The Garlic Farm Isle of wight

Original price £5.99 - Original price £5.99
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*2019 Great Taste Award Winner* A mouth-watering combination of smooth creamy butter, freshly crushed garlic cloves, herbs and black pepper. This ...

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Original price £5.99 - Original price £5.99
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Whole Pork Tenderloin (Fillet of Pork)

Original price £9.99 - Original price £9.99
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Current price £9.99

Pork Tenderloin Fillet is a great option for people wanting a delicious & lean pork roast. Our Butchers seam out the Tenderloin from the inside...

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Original price £9.99 - Original price £9.99
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32 Day Dry Aged Welsh Sirloin Steak - Beef

Signature Steaks

Our Signature steaks are dry aged in our state of the art dry age fridges using Himalayan salt slabs for a minimum of 21 days, the salt draws the moisture from the meat tenderising and intensifying the natural flavour, with some cuts we allow even longer up to 42 days. This gives our beef the fullest flavour possible.

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