£100
Recommended products
This collection was generated by the Seguno app for use in email marketing and is not available on any sales channels. By default, it is configured to show your best-selling products that are in stock and not free.
Filters
Local Soft Set Honey 340g
Local soft set honey from apiaries around gilwern and the surrounding area. Regularly consuming honey for cold can help treat common cold as wel...
View full detailsThe Stinking Rose - Croome Cheese - 150g
English Cheddar with garlic & parsley in recyclable Peel-able, Reseal-able packaging Allergen AdviceAll of our cheeses contain cow’s milk. ...
View full detailsThe Talisman- Croome Cheese - 150g
A great medium textured cheese with Black Truffle give a unique flavour. Ingredients: Cows MILK, black truffle
American Oak Smoking Chunks
Smoking Chunks by Angus & Oink 1kg
Fruit Wood Smoking Chunks
Fruit Wood chunks make a great choice for anyone who would like to add some light and sweet smoke with great colour to their cooks. Perfect fo...
View full detailsGarlic & Herb Seasoning 185g
Our Garlic and herb seasoning was developed with inspiration from Italy, with freshly made pizza, grilled seafood hit with lemon, olive oil a...
View full detailsMoo Mami Grilling Powder 200g
A blend of spices, herbs, chillies, salts and umami complexity with Moo Mami power beef grilling powder. Inspired by great steaks and radical bris...
View full detailsPorky White Chick BBQ Rub 200g
Porky White Chick BBQ Rub - Competition Style BBQ Rub. A Formidable Force. Spices, chillies & umami for maximum effect. Serious competition B...
View full detailsBurro's Bite BBQ Rub 200g
Burro’s Bite was developed by Miss Piggy’s BBQ Team as a Tex Mex spicy addition to give a little ‘kick’ to your BBQ meats.Ideal on Steak, Burgers, ...
View full detailsHarissa Seasoning 200g
This Harissa Seasoning was developed with inspiration from our time in the Middle East. Traditionally a spicy sauce, we have powdered this am...
View full detailsHot N' Hostile Seasoning 200g
This rub is comin in Hot & Hostile with a banging kick in the gob and a smack round the face. Alpha Oscar 1 9’er we have a situation, load the...
View full detailsSignature Steaks
Our Signature steaks are dry aged in our state of the art dry age fridges using Himalayan salt slabs for a minimum of 21 days, the salt draws the moisture from the meat tenderising and intensifying the natural flavour, with some cuts we allow even longer up to 42 days. This gives our beef the fullest flavour possible.