British Chateaubriand (Fillet Head)
British Chateaubriand (Fillet Head) is backordered and will ship as soon as it is back in stock.
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Description
Description
Chateaubriand is a lovely thick-cut tenderloin fillet of beef. It goes through a maturation process of at least 28 days to intensify the flavour and increase tenderness when cooked. Served medium rare with a Béarnaise sauce, it is your classic sharing steak.
The thicker end of the fillet muscle. This is an incredibly tender, lean cut. Another great choice for making a Beef Wellington, or for a decadent sharing roast.
Supplied chilled and Vacuum Packed. Store at < 5°C. See pack for shelf life. Suitable for freezing. Freeze on day of purchase and use within 12 months.
British Chateaubriand (Fillet Head)
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Packaging
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Delivery
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Next Day Delivery
Next day delivery available
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Your order will be freshly hand prepared and packed by our in house craft butchers to guarantee freshness and quality.
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Delivery to Your Door
Your meat delivery will arrive in a super-insulated chilled recyclable box and stay fridge cold for up to 48 hours. With Free Delivery on orders over £100
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Bromfields Butchers are honoured to champion the rural landscape. Our exquisite meat is meticulously curated from the finest local farms, ensuring that every purchase contributes to the flourishing of British agriculture.
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